Shenzhen Craft Beer Fest: Day One Photo Album and Tips

Day one of the third annual Shenzhen Craft Beer Fest is in the books, and day two is currently underway. If you haven't gone yet: GO! This might literally be the best craft beer festival I've ever attended. Why? A full review will be up next week but for now there's two main reasons: Joe... Continue Reading →

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The “Craft” in Craft Beer

Everyone, at some point in their alcoholic lives, would have wondered: Why is craft beer called craft beer? Surely, it shouldn't have anything to do with facts and figures about how many billion litres it ships out a year, contrary to what the Brewers Association might think. Craft beer has always been complex blend of... Continue Reading →

Homebrewing in Singapore

Singapore's homebrewing scene has developed dramatically over recent years. With growing interest in the homebrew club, the launch of a dedicated homebrew store in the city, and leadership changes to the craft brew club - craft is hotter than ever. Let me introduce a few of the craft beer factions to you and also on... Continue Reading →

The Expats Guide to Beer in Thailand

A fantastic resource from MikeE's Travels - The Expats Guide to Beer in Thailand. The article summarizes local beers, imported European Beers, imported craft beers as well as places to enjoy our favorite beverage. Also check out our updated Thailand Craft Beer Directory.

Magpie Brewing Class

Magpie Brewing offers homebrew class for 50,000won/class. All classes take place on Sundays, usually running from Fall to Spring (the Summer months are too hot for easy beer making). You have three choices on how extensive and expensive you want your experience to be. You can do a single class for 50,000won. You’ll learn the... Continue Reading →

Home Brewing in Vietnam

by Jonathan Gharbi of BeerVN There are a hopeless group of beer enthusiasts in Vietnam who doesn’t drink industrial beer or satisfy themselves with a visit in one of the 40 local microbreweries that we have in Vietnam. People who just have to make it complicated by mixing several kinds of malt and hops with other ingredients... Continue Reading →

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